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SUNDAY #EATINGATHOME

 

We love a good brunch and since it's Sunday, there’s really nothing else on our mind! So for today’s recipe, we’ve whipped up a scrumptious Garlic Mushroom Toast, good enough to impress even the toughest critic of the house!

 

Our food tip for the day:

We love using sourdough toast or toasted olive bread for this dish.