Roller Dried Whole Milk Powder is white to light cream in color with a clean, pleasant taste. The use of powder milk rather than liquid milk prevent microbial growth. It is often used in frozen foods, soups, sauces, confectionery, and bakery products.
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Cashews are a uniquely versatile nut that can be consumed as a stand-alone snack or to provide a hint of savory and sweet in a cooked dish.
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Cashews are a uniquely versatile nut that can be consumed as a stand-alone snack or to provide a hint of savory and sweet in a cooked dish.
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Green raisins make a great addition to any rice dish! Green raisins are always a healthy option for satisfying your sweet tooth.
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These plump peanuts are nutty and buttery in flavour; ideal for snacking, cooking, baking, or topping foods.
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Lee Kum Kee Gluten Free Panda Oyster Sauce is a special European blend of oyster sauce made with the finest oyster extract to provide you a Gluten Free version for the same rich oyster flavour and aroma. Bag in box (BIB)
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Adds a delicious smoothness and delicate, subtle flavour to curries, stews, rice dishes, sauces, soups, desserts and beverages.
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Double dark soy sauce (aka double black soy sauce) is even thicker, darker, and sweeter than dark soy. It s also used for adding color and rich, sweet flavour.
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The Premium Dark Soy Sauce is brewed using natural, traditional methods to accentuate for a deep colour and lustre. It is ideal for adding a rich and naturally deep colour to casseroles and stews.
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Made from Non-GM soybeans, Gluten Free Soy Sauce is brewed with traditional brewing method. It has strong soybean aroma which enhances flavour of your dishes. Try it for marinating, dipping and stir-frying.
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A convenient and perfect substitute for fresh garlic. It is carefully processed to retain its strong characteristic aroma. Now available in bulk.
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Made from quality ginger, this is a perfect replacement for fresh ginger in marinating, stir-frying, and steaming. Now available in bulk.
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This Premium Light Soy Sauce is brewed naturally using non-GM soybeans. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dish.
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Chilli Bean Sauce, also known as "Toban Djan", is an all-rounded ingredient paste with a pungent blend of salted chilli peppers, soybean and broad bean pastes. It is perfect for dipping or making spicy dishes.
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Vegetarian Stir-Fry Sauce contains unique shiitake mushrooms flavour. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.
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Rice vermicelli from Erawan is made from 90% rice and 10% water in thin strings. Rice vermicelli is often prepared in Asian cuisine because of the quick and easy preparation in all kinds of variants.
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Rice vermicelli from Erawan is made from 90% rice and 10% water in thin strings. Rice vermicelli is often prepared in Asian cuisine because of the quick and easy preparation in all kinds of variants.
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Triton is a renowned name worldwide in the spice industry, exporting to over 35 countries. Madras Curry Powder is a unique and proprietary blend made from 12 different ingredients, gathered from the very best sources.
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High in calcium, potassium, vitamin E and fibre; Delicious as a snack, added to cereal, or used in cooking & baking.
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